Dump Cake!!!

My new favorite website is The Pioneer Woman. If you haven't yet, check it out. It is loaded with great recipes and photos, and is wonderfully written. One of her recent recipes was Dump Cake. I couldn't resist, so bought a can of cherry pie filling and some margarine and tried it Tuesday night. The scent brought Little Man's father in from outside, wondering what I was doing. Yesterday, Little Man's father asked if we could make a batch for him to take to work, so last night, I made a cherry one for him and an apple pie filling version for me. We are both very popular right now with our co-workers! Anyhow, here's the recipe, with credit to the Pioneer Woman.

Dump Cake

1 can cherry pie filling
1 can crushed pineapple
1 box yellow cake mix (white works, too)
1 stick margarine
1/2 stick butter
Whipped Cream

Dump cherry pie filling and crushed pineapple into baking dish. Stir together. Sprinkle cake mix over the top of the fruit. Slice margarine and butter and distribute over the surface of the cake mix. Bake at 350 degrees for 45 minutes to 1 hour. Top with whipped cream and enjoy!